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Katla Grill M
The Groenberg Katla Grill M is the folding grill for the road – light enough for the boot, robust enough for a real fire. At 7.3 kg and a packed size of 46 × 45 × 8 cm it sits comfortably alongside rooftop tent gear, in the overlander or in a campervan. Grate in 304SS stainless steel, charcoal grate in cast iron – the Katla M makes no compromise on materials, only on weight.
Weight
7.3 kg
Packed size
46 × 45 × 8 cm
Set up
32.8 × 34.5 × 35.6 cm
Grate
3-level adjustable
Function
Grill + fire bowl
Compact packed – no compromise on materials
The Katla M is for anyone where space and weight matter – yet who refuses to settle for a lesser grill. At 7.3 kg it is around 5 kg lighter than the Katla L, without cutting corners on material quality: grate and shelf in 304SS stainless steel, charcoal grate in cast iron, bowl and frame in 201SS stainless steel.
The relief openings in the fire bowl prevent warping under prolonged high heat. Precision hinge gaps keep airflow constant to the charcoal, holding the embers steady without constant fanning. The 3-level height-adjustable grate gives full control from a quick sear to a slow cook.
The stainless steel base plate protects the pitch from ash – on campsites and terraces alike. After cooking: grate out, wood in. The Katla M becomes the fire bowl for the night.
Highlights at a glance
7.3 kg – travel-light
Around 5 kg lighter than the Katla L – ideal for rooftop tent trips, overlanding and moto-camping.
Packed size 46 × 45 × 8 cm
Folds flat – fits alongside sleeping bags and tent gear in any car boot.
304SS stainless steel grate
Same material quality as the Katla L – rustproof, food-safe, long-lasting.
Cast-iron charcoal grate
Even heat retention – stable embers without constant fanning.
3-level height adjustment
Full temperature control – from a quick sear to slow cooking.
Grill & fire bowl
Grate out, wood in – the Katla M becomes the fire bowl for the evening camp.
Stainless steel base plate
Protects ground from ash – on campsites and terraces equally.
Carry bag included
Robust, with handle – the Katla M is packed travel-ready and always good to go.
Katla M or Katla L – which suits you?
Katla M ← this one
Katla L
Weight
7.3 kg ✓
12.8 kg
Packed size
46 × 45 × 8 cm ✓
55 × 55 × 8 cm
Grill area
~33 × 33 cm
45 × 45 cm ✓
Set-up dimensions
32.8 × 34.5 × 35.6 cm
45 × 44 × 45 cm
Grate material
304SS stainless steel
304SS stainless steel
Charcoal grate
Cast iron
Cast iron
Best for
Solo · Couples · Rooftop tent trip
Groups · Families · Basecamp
Goes well with the Katla M
Katla L – more grill area for groups
All Cooking & Outdoor
Explore rooftop tents
Frequently asked questions about the Groenberg Katla Grill M
How light and compact is the Katla Grill M?
+
The Katla M weighs 7.3 kg and packs to 46 × 45 × 8 cm – around 5 kg lighter and noticeably more compact than the Katla L. Ideal for rooftop tent trips, overlanding and all situations where space and weight count.
What materials is the Katla Grill M made from?
+
Identical material quality to the Katla L: grate and shelf in 304SS stainless steel, charcoal grate in cast iron, bowl, base plate and frame in 201SS stainless steel.
Can the Katla M be used as a fire bowl?
+
Yes – remove the grill grate, add wood. The stainless steel base plate protects the ground from ash and embers throughout.
How many people does the Katla M serve?
+
The Katla M is ideal for 1–3 people. For larger groups and families the Katla L with its 45 × 45 cm grill area is the better choice.
Does the Katla M work well with the Groenberg rooftop tent?
+
Yes – the Katla M was designed with exactly this in mind. At 7.3 kg and a packed size of 46 × 45 × 8 cm it stows easily alongside rooftop tent equipment and is the ideal grill and campfire companion for rooftop tent adventures.
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Katla Grill L
The Groenberg Katla Grill L is the folding grill for anyone who takes outdoor cooking seriously. With a usable grill area of 45 × 45 cm, a grate in 304SS stainless steel and a cast-iron charcoal grate, it is built for groups, families and long evenings around the fire. Set up in minutes, packed down in seconds – and when the evening calls for it, the grill becomes a fire bowl.
Grill area
45 × 45 cm
Weight
12.8 kg
Packed size
55 × 55 × 8 cm
Grate
3-level adjustable
Function
Grill + fire bowl
Built for heat – not in spite of it, but because of it
What sets the Katla L apart from cheap camping grills lies in the material choices: grate and grate shelf in 304SS stainless steel – rustproof, food-safe and permanently heat-resistant. The charcoal grate is cast iron, storing and distributing heat evenly. Bowl, base plate and frame in 201SS stainless steel complete the construction.
Targeted relief openings in the upper section of the fire bowl prevent warping under intense heat – a problem that catches up with cheaper constructions sooner or later. The precision hinge gaps simultaneously deliver optimal airflow to the charcoal, keeping the embers consistent when it matters.
The stainless steel base plate reliably protects the ground from ash and charcoal dust – important on campsites, terraces and anywhere cleanliness counts. The grate adjusts across three height levels to control heat between direct grilling and slow cooking.
Highlights at a glance
45 × 45 cm grill area
Room for steaks, vegetables and more – ample space for groups and families.
304SS stainless steel grate
Food-safe, rustproof, premium grade – long-lasting and easy to clean.
Cast-iron charcoal grate
Even heat storage and distribution for a consistent grilling temperature.
3-level height adjustment
Direct heat or slow cook – precise distance control from the fire.
Warp-resistant construction
Relief openings prevent material distortion – even after many fires.
Grill & fire bowl
Grill in the afternoon, campfire in the evening – no second piece of kit needed.
Stainless steel base plate
Protects ground from ash and charcoal dust – ideal for campsites and terraces.
Carry bag included
Packed size 55 × 55 × 8 cm, 12.8 kg – fits in any car boot.
Katla L or Katla M – which suits you?
Katla L ← this one
Katla M
Grill area
45 × 45 cm ✓
~33 × 33 cm
Weight
12.8 kg
7.3 kg ✓
Packed size
55 × 55 × 8 cm
46 × 45 × 8 cm ✓
Set-up dimensions
45 × 44 × 45 cm
32.8 × 34.5 × 35.6 cm
Grate material
304SS stainless steel
304SS stainless steel
Charcoal grate
Cast iron
Cast iron
Best for
Groups · Families · Basecamp
Solo · Couples · Rooftop tent trip
Goes well with the Katla L
Katla M – lighter & more compact
All Cooking & Outdoor
Explore rooftop tents
Frequently asked questions about the Groenberg Katla Grill L
What materials is the Katla Grill L made from?
+
Grate and grate shelf: 304SS stainless steel – rustproof and food-safe. Charcoal grate: cast iron for even heat retention. Bowl, base plate and frame: 201SS stainless steel.
How large is the grill area of the Katla L?
+
The Katla L has a grill area of 45 × 45 cm – sufficient for 4–6 people. Set-up dimensions: 45 × 44 × 45 cm (W × H × D). Packed: 55 × 55 × 8 cm, 12.8 kg.
Can the Katla L be used as a fire bowl?
+
Yes – the Katla is designed as both a folding grill and fire bowl. Remove the grill grate and use the Katla directly as a fire bowl. The stainless steel base plate protects the ground throughout.
What is the difference between the Katla L and Katla M?
+
The Katla L offers a 45 × 45 cm grill area and is the right choice for groups and families. At 12.8 kg it is sturdier and more stable. The Katla M is lighter at 7.3 kg with a packed size of 46 × 45 × 8 cm – the compact choice for solo trips, couples and rooftop tent adventures.
How do I clean the Katla Grill?
+
Once cool, clean the 304SS grill grate with a grill brush and warm water. Empty the base plate to remove ash residue. Store the cast-iron charcoal grate dry to prevent oxidation.
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Variants from €89.95*
Eldfell Grill
The Groenberg Eldfell is the folding camping grill for everyone who counts every gram. 3.9 kg, packed size 41 × 22 × 7 cm – flatter than a chopping board, lighter than a sleeping bag. Whether trekking, bikepacking or a rooftop tent trip: the Eldfell fits in any backpack, any pannier, any boot. Set up in seconds, ready to cook immediately – and when evening comes, the grill becomes a 6.5-litre fire bowl.
Weight
3.9 kg
Packed size
41 × 22 × 7 cm
Set up
39 × 38.5 × 21.6 cm
Fire bowl
6.5 litres
Grill grate
304SS stainless steel
7 cm flat – ready for any adventure
The packed size of 41 × 22 × 7 cm is the defining difference. The Eldfell is not only lighter than the Katla M – it is also flatter and narrower, making it genuinely trek-ready. Into a bicycle pannier, between gear in the overlander, behind the rear seats of a small car: the Eldfell disappears where other grills give up.
The Eldfell makes no compromise on materials: the grill grate is 304SS stainless steel – rustproof and food-safe. The charcoal grate is 201SS, bowl and base plate 430SS, frame galvanised steel. The ventilation design ensures fast, even embers – no constant fanning required.
After grilling: grate out, wood in. The 6.5-litre fire bowl keeps the evening going; the included cotton-blend carry bag keeps the Eldfell clean and ready for the next trip.
Highlights at a glance
3.9 kg – trek-ready
The lightest grill in the Groenberg range – for backpacking, bikepacking and motorcycle camping.
Packed size 41 × 22 × 7 cm
Just 7 cm flat when folded – fits in panniers, side pockets and narrow boot spaces.
304SS stainless steel grate
Rustproof, food-safe and permanently heat-resistant – no compromise on materials.
Optimised ventilation
Engineered airflow for fast, even embers – even in wind.
6.5 L fire bowl
Grate out, wood in – the Eldfell becomes a fire bowl for the evening camp.
Cotton-blend carry bag included
Quality fabric bag included – packed clean, always ready to go.
Eldfell, Katla M or Katla L – which suits you?
Eldfell ← this one
Katla M
Katla L
Weight
3.9 kg ✓
7.3 kg
12.8 kg
Packed size
41 × 22 × 7 cm ✓
46 × 45 × 8 cm
55 × 55 × 8 cm
Grill area
~39 × 38.5 cm
~33 × 33 cm
45 × 45 cm ✓
Fire bowl
6.5 L ✓
✓
✓
Height-adjustable grate
–
3 levels
3 levels
Grate material
304SS stainless steel
304SS stainless steel
304SS stainless steel
Best for
Trekking · Bikepacking · Rooftop tent
Solo · Couples · Travel
Groups · Families · Basecamp
Goes well with the Eldfell
Katla M – more grill area & 3-level grate
Katla L – for groups & families
All Cooking & Outdoor
Explore rooftop tents
Frequently asked questions about the Groenberg Eldfell
How compact and light is the Eldfell really?
+
The Eldfell weighs 3.9 kg and packs down to 41 × 22 × 7 cm – just 7 cm thick when folded. It is the lightest and most compact grill in the Groenberg range, fitting into panniers, side pockets and narrow boot spaces where the Katla M or L won't go.
What materials is the Eldfell made from?
+
Grill grate: 304SS stainless steel – rustproof and food-safe. Charcoal grate: 201SS. Bowl and base plate: 430SS. Frame: galvanised steel. Carry bag: cotton-blend fabric.
Can the Eldfell be used as a fire bowl?
+
Yes – remove the grill grate, add wood. With a 6.5-litre capacity the Eldfell's fire bowl holds a comfortable campfire for two. The base plate protects the ground from ash and embers.
What is the difference between the Eldfell and the Katla M?
+
The Eldfell (3.9 kg, packed 41 × 22 × 7 cm) is significantly lighter and more compact than the Katla M (7.3 kg, 46 × 45 × 8 cm). The Katla M offers a 3-level height-adjustable grate and a cast-iron charcoal grate for more consistent heat retention. The Eldfell is the choice for maximum mobility; the Katla M for more comfortable grilling at a fixed pitch.
Is the Eldfell suitable for bikepacking and hiking?
+
Yes – the Eldfell was designed for exactly these uses. At 3.9 kg and 41 × 22 × 7 cm packed it fits in bicycle panniers, motorcycle side cases and lightweight backpacks. For hikes with truly minimal kit, ultralight gas stoves remain the better option.
How do I clean the Eldfell after use?
+
Once cool, clean the 304SS grill grate with a grill brush and warm water. Empty the base plate to remove ash residue. Always allow the Eldfell to cool completely before storing it in the carry bag.
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%
Smed Pan
"Die Smed Pan ist eine geschmiedete Eisenpfanne und wird in einer traditionellen Handschmiede in Schleswig-Holstein aus einem Stück gefertigt. Die Herstellung erfolgt in sorgfältiger Handarbeit, wodurch jede Pfanne, nicht nur robust und langlebig, sondern auch ein echtes Unikat ist. Dank der gleichmäßigen Hitzeverteilung eignet sie sich besonders gut zum Braten von knusprigen Röstis oder saftigen Steaks. Die Pfanne ist für alle Herdarten (indoor und outdoor) geeignet, einschließlich Induktion.
Die Smed Pan muss vor dem Gebrauch eingebrannt werden. Mit der Zeit entwickelt die Pfanne eine natürliche Patina, die die Brateigenschaften verbessert und den Geschmack der Speisen unterstützt.
Made in Germany – diese Pfanne ist ein authentisches Produkt norddeutscher Handwerkskunst und ideal für alle, die Wert auf Qualität und Nachhaltigkeit legen."
Einbrenn-Anleitung für die handgeschmiedete Groenberg-Pfanne aus S235JR-Stahl
Warum solltest du deine schmiedeeiserne Pfanne einbrennen? Das Einbrennen einer Eisenpfanne sorgt für eine natürliche Antihaft-Beschichtung und schützt sie vor Rost. Durch den Vorgang bildet sich eine Patina, die das Braten erleichtert und die Pfanne mit jeder Nutzung verbessert.Welche Öle eignen sich zum Einbrennen? Verwende hitzebeständige Öle wie Leinöl, Kokosöl, Erdnussöl, Rapsöl oder Sonnenblumenöl da diese gut polymerisieren und eine stabile Patina bilden. Schritt-für-Schritt-Anleitung: So brennst du deine Groenberg-Pfanne richtig ein
1. Vorbereitung • Pfanne reinigen: Mit heißem Wasser und etwas Spülmittel abwaschen, um Produktionsrückstände zu entfernen.
• Gut abtrocknen, damit kein Rost entsteht. 2. Erste Erhitzung
• Setze die Eisenpfanne leer auf den Herd oder in den Backofen (alternativ auf einen Grill).
• Erhitze sie auf hohe Temperatur, bis sie leicht raucht. 3. Ölen der Pfanne
• Verteile eine dünne Schicht Leinöl, Kokosöl, Erdnussöl, Rapsöl oder Sonnenblumenöl mit einem hitzebeständigen Tuch.
• Überschüssiges Öl vermeiden – eine zu dicke Schicht kann klebrig werden! 4. Einbrennen der Patina
• Erhitze die Pfanne auf höchster Stufe, bis das Öl zu rauchen beginnt.
• Lasse sie ca. 10–15 Minuten auf dieser Temperatur.
• Dieser Vorgang kann 2–3 Mal wiederholt werden, um eine stabile Patina aufzubauen. Alternative Methode: Einbrennen mit Kartoffelschalen
• Erhitze die Pfanne mit Öl und gib eine Handvoll Kartoffelschalen und grobes Salz hinzu.
• Brate die Schalen so lange, bis sie dunkel werden.
• Danach entsorgen und die Pfanne trocken auswischen.
Pflegehinweise für eine langlebige Patina
•
Kein Spülmittel verwenden – nur mit heißem Wasser reinigen.
•
Nach jedem Gebrauch leicht mit Öl einreiben, um Rost zu vermeiden.
•
Falls sich die Patina löst, einfach den Einbrennvorgang wiederholen. Mit jedem Bratvorgang wird die Groenberg Eisenpfanne besser – für ein perfektes Bratergebnis ohne Anhaften!